Very Berry Gut

• 2oz Ginger Beer | 
• 1.5oz Pisco or Gin | 
• 1oz Elderflower Liquor | 
• 0.5oz Lemon Juice | 
• 0.25oz Chambord | 
• 1-1.5tbsp Fruits (mix of Blueberry / Pineapple / Watermelon) | 
• **For Garnish: 4 Mint Leaves**

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• ---> Mash blueberry/pineapple/watermelon and mint with lemon in a shaker | 
• Add remaining liquors and cubed ice. Shake and double strain over crushed ice glass | 
• Top off with ginger beer | 
• Garnish with mint leaves  | 
• Enjoy!