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Heart is on Fire

  • 3oz Fresh Pineapple + Cherry Juice | 
  • 1.5oz Johnnie Walker Double Black Scotch | 
  • 0.5oz Mezcal | 
  • 0.5oz Falernum | 
  • Juice of 1 Lemon | 
  • **For Garnish: Black Cardamon, Lemon peel, Cherry**


  • ---> Mix all liquids Shake with ice and double strain | 
  • For garnish, grate black cardamom on top, rub burnt lemon peel on the rim, add a cherry in toothpick on top | 
  • Enjoy!
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